Posts from August, 2011

Simplest Potato Salad

Monday, August 1st, 2011
1 qt new potatoes ½ bunch parsley, chopped 2 green onions, sliced thin 1-2 sticks butter Cut the potatoes in 1” pieces, place in a pot of cold water and bring to a boil. Meanwhile, melt the butter over medium-low heat. Add the parsley and onions to the melted butter, reduce heat to low and … Continue reading »

Labeled: recipes

Ginger Sesame “Asian” Stir-fried Greens

Monday, August 1st, 2011
2 tbsp sesame oil 3-4 cloves garlic, minced or ½ fresh garlic, minced 1 bunch braising greens, coarsely chopped 1 tbsp rice or cider vinegar 1 tbsp maple syrup 2 tbsp tamari or soy sauce 1 tsp red chili flakes or 1 tsp hot pepper, minced 2 tbsp sesame seeds 2 tbsp fresh ginger, peeled … Continue reading »

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Marinade for Grilled Vegetables

Monday, August 1st, 2011
yields 1 cup 2/3 c olive oil 1/3 c balsamic vinegar ¼ c onion, minced 1 tbsp fresh herb, chopped (basil, cilantro, etc) 1 tsp garlic, minced ½ tsp salt ¼ tsp ground black pepper Combine all ingredients and mix well. Pour over vegetables and marinate briefly (or up to 4 hours) turning or tossing … Continue reading »

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